Sweet Potato & Pecan Cookies | SheerLuxe
These cookies would taste even better sandwiched with vanilla ice cream, and while the marshmallows are said to be optional, we would consider them a necessity. The perfect weekend treat.
Ingredients
- 2 sweet potatoes
- 100g of butter, softened
- 100g of light muscovado sugar
- 1 egg
- 1 vanilla pod, split & seeds scraped out
- 150g of plain flour
- 50g of pecans, chopped
- 50g of hazelnuts, chopped
- 8 marshmallows (optional)
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