Grilled Pineapple Salsa with Zesty Lime Crema

Grilled Pineapple Salsa with Zesty Lime Crema

wellingtoncrackers.com

A sweet and smokey salsa for the ages! Pineapple may or may not belong on pizza but it definitely belongs in this salsa. Pair with Wellington Crackers.

View full recipe on wellingtoncrackers.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellingtoncrackers.com.

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Ingredients

  • 1 fresh pineapple cut into 1/2 inch steak sized slices
  • 1 cup red bell pepper chopped (1 large)
  • 1/2 cup avocado chopped (1 medium)
  • 1/2 cup red onion diced
  • 1/4 cup fresh jalapeños or peppers of your choice diced (about 2) or taste
  • 1/4 cup fresh cilantro chopped
  • 1/4 cup fresh lime juice (about 2 limes)
  • Salt to taste
  • 15 oz Crema Mexicana (1 jar) or Sour Cream
  • 1 tbsp zest of 2 limes

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