Fresh Linguine with Shrimp and Peas Recipe — The Mom 100
Fast and easy Linguine with Shrimp and Peas recipe: Delicate, fresh pasta tangles with shrimp, peas, and fresh herbs in a pink cream sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.
Ingredients
- Kosher salt
- 2 pounds extra-large shrimp ((peeled and deveined))
- 2 tablespoons olive oil
- 2 cloves garlic ((peeled and lightly crushed))
- 3 tablespoons tomato paste
- ½ cup dry white wine
- 2 (9-ounce) packages fresh linguine
- ½ cup chopped fresh parsley
- ½ cup chopped fresh basil
- 1 cup frozen peas
- 1 cup heavy cream
- Freshly ground black pepper ((to taste))
- Chopped fresh parsley ((or basil; to taste))
More Like This
Lemony Linguine with Shrimp and Peas | Ciao Italia
ciaoitalia.com
Linguine with Shrimp and Peas in Creamy Tomato Sauce | Canadian Goodness
dairyfarmersofcanada.ca
Linguine With Shrimp Recipe | Authentic Italian Recipe | PizzaCappuccino
pizzacappuccino.com
Shrimp Sauce with Linguine Recipe
recipeland.com
Linguine with shrimps Recipe | Samsung Food App
app.samsungfood.com
Garlic Shrimp and Spinach Linguine Recipe - Food.com
food.com
Linguine with Shrimp in a fresh Citrus Sauce at foodious.com
foodious.com
Shrimp Linguine - RecipesRun
recipesrun.com