Vegan Tempeh Bacon Recipe
Tempeh is a fermented soy product that’s sturdy enough to slice and sear, perfect for crispy tempeh bacon! And, with just a bit of liquid smoke, you can create
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mindovermunch.com.
Cooking tools:
- Cooling rack
- Griddle
- Chef's knife
- Cutting board
- Baking dish
- Skillet
- Stove
- Oven
- Baking sheet
- Parchment paper
- Paper towel
Ingredients
- 8 oz tempeh
- 3 Tbsp coconut aminos ((or soy sauce or tamari))
- 1 Tbsp avocado oil ((+ additional for stovetop method))
- 1 Tbsp maple syrup
- 2 tsp liquid smoke
- ½ tsp paprika
- ½ tsp garlic powder
- ½ tsp cumin
- ½ tsp hot sauce
- ¼ tsp black pepper
- ½ tsp hot sauce ((optional))
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