Oatmeal cookies with cranberries

Name: Oatmeal cookies with cranberries
Total time: 25 min
Ingredients: 20 g butter at room temperature; 20 g cane sugar; 1 whole fresh egg; 80 g flour; A pinch of salt; 1 teaspoon of yeast; 40 g oatmeal flakes; 60 g dried cranberries; Preheat the oven to 190°C.; In a bowl, whisk the cane sugar and butter at room temperature.; Stir in the whole egg, then the flour with the yeast and salt and finally the oatmeal with the dried cranberries.; Form small balls with a tablespoon and place them on a baking tray covered with baking paper.; Bake the cookies for about 10 minutes.

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Ingredients

20 g butter at room temperature
20 g cane sugar
1 whole fresh egg
80 g flour
A pinch of salt
1 teaspoon of yeast
40 g oatmeal flakes
60 g dried cranberries
Preheat the oven to 190°C.
In a bowl, whisk the cane sugar and butter at room temperature.
Stir in the whole egg, then the flour with the yeast and salt and finally the oatmeal with the dried cranberries.
Form small balls with a tablespoon and place them on a baking tray covered with baking paper.
Bake the cookies for about 10 minutes.