Sheet Pan Shrimp Fajitas

Name: Sheet Pan Shrimp Fajitas
Ingredients: 1 pound shrimp (raw); 3 bell peppers (sliced (I used a red, orange, and yellow three pack from Aldi.)); 1 onion (sliced); 3 Tbsp avocado oil (or oil of choice); 1 Tbsp chili powder; 1/2 tsp paprika; 1 tsp cumin; 1/4 tsp black pepper; 1/2 tsp salt; 1/2 tsp dried oregano (<can omit, if needed>); 8-10 tortillas; 1 avocado; 1 clove garlic (pressed); 1/4 cup cilantro (stems and leaves); 1 Tbsp lime juice; 1 Tbsp greek yogurt; 1 Tbsp water (or more for thinner sauce); 1/4 tsp salt

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We’re all about keeping things simple around here. And sheet pans = simple. Especially when you can line your pan […]

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Cooking tools:

Garlic press
Food processor
Blender
Oven
Baking sheet
Aluminum foil
Mixing bowl
Chef's knife
Cutting board
Measuring spoon
Measuring cup
Colander

Ingredients

1 pound shrimp (raw)
3 bell peppers (sliced (I used a red, orange, and yellow three pack from Aldi.))
1 onion (sliced)
3 Tbsp avocado oil (or oil of choice)
1 Tbsp chili powder
1/2 tsp paprika
1 tsp cumin
1/4 tsp black pepper
1/2 tsp salt
1/2 tsp dried oregano (<can omit, if needed>)
8-10 tortillas
1 avocado
1 clove garlic (pressed)
1/4 cup cilantro (stems and leaves)
1 Tbsp lime juice
1 Tbsp greek yogurt
1 Tbsp water (or more for thinner sauce)
1/4 tsp salt