Nibblous | dark boiled fruit cake
Discover the rich flavors of dark boiled fruit cake with this traditional recipe, perfect for vegans and vegetarians.
Ingredients
- 4 oz margarine
- 6 oz sugar
- 14 oz dried fruit in any combination, eg sultanas, currants, cherries, nuts
- 8 fl oz water
- 1 teaspoon bicarb
- 2 teaspoons mixed spice
- 2 eggs
- 8 oz self-raising flour
- Pinch salt
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