Bunny Butt Cupcakes | Savory
Bunny butts made of sweet marzipan make the perfect Easter topping to simple cupcakes.
Ingredients
- 7 ounces marzipan candy dough
- 1 cup confectioners' sugar
- 2 tbsp milk
- 1/4 cup shredded coconut
- pink decorating gel
- 3 chocolate sandwich cookies
- 3 plain cupcakes
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