CREAM CHEESE FROSTING

CREAM CHEESE FROSTING

www.cook-books.com

| 1 stick butter 1 (8 oz.) pkg. cream cheese 1 box confectioners sugar 1 c. roasted chopped pecans 2 Tbsp. vanilla Mix together until creamy. Spread on cake.

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Cooking tools:

  • Hand mixer
  • Offset spatula
  • Mixing bowl
  • Spatula
  • Measuring cup

Ingredients

  • 1 stick butter
  • 1 (8 oz.) pkg. cream cheese
  • 1 box confectioners sugar
  • 1 c. roasted chopped pecans
  • 2 Tbsp. vanilla

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