Daniel Rosacci's Royal Red Shrimp Scampi - Tony's Meats & Market

Ingredients

• 1 1/4 - 1 1/2 LBs Royal Red Shrimp (or any other), peeled
• 2-3 TBS Salted Butter
• 2-3 TBS De Cecco L'Olio Olive Oil
• Salt to taste
• Pepper to taste
• 1 Medium Shallot, minced
• 1/4 - 1/2 Cup Italian Parsley, Chopped
• 1/2 - 1 TBS Minced Garlic
• 1/4 - 1/2 Cup White Wine
• Juice of 1/2 Lemon
• Freshly Grated Parmesan Cheese
• Freshly cooked Linguine or Capellini