Paleo Banana Pancakes With Lemony Butter & Blueberries

Paleo Banana Pancakes With Lemony Butter & Blueberries

www.cookedandloved.com

Fluffy paleo banana pancakes with coconut and almond meal. Serve with lemony butter or berry compote. Gluten-free, grain-free.

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Ingredients

  • 1 large banana (diced (not too ripe))
  • 3 eggs
  • 1/3 cup almond meal (about 6-7 tablespoons)
  • 2 tablespoons desiccated coconut (unsweetened)
  • 2-3 tablespoons cassava
  • 1 teaspoon baking powder (gluten-free)
  • 1 tablespoon vanilla essence (optional)
  • Optional: 1-2 tablespoons protein powder
  • Ghee (or coconut oil for cooking)
  • 2 tablespoons butter (or coconut butter, softened and mashed)
  • Zest of ½ lemon
  • Juice of ½ lemon
  • Handful of blueberries (& maple syrup to serve)
  • 1 cup mixed berries (frozen)
  • 1 tablespoon lemon juice
  • 1 teaspoon coconut oil (or butter)
  • 1 tablespoon maple syrup

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