Roasted Red Pepper Hummus

Name: Roasted Red Pepper Hummus
Ingredients: 1 15-oz can chickpeas, drained, rinsed; 2 cloves garlic; 1/2 cup roasted red pepper (from a jar is fine), chopped; 2 tablespoons olive oil; 2 tablespoons tahini; Juice of half of a lemon; 1/2 teaspoon salt, or to taste; Black pepper, to taste; 1/4 teaspoon cumin

oryana.coop

For a beautiful and tasty hummus, try this easy recipe, which uses canned roasted red pepper.

View full recipe on oryana.coop

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.

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