Cinnamon Raisin Cream Scones Recipe - Recipezazz.com
Delicious cinnamon raisin cream scones made with cake flour, light brown sugar, and butter. Perfect for a weekend treat!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Ingredients
- 1/2 cup heavy cream (plus additional for brushing scones)
- 1 large egg
- 1 teaspoon vanilla extract
- 3 tablespoons firmly packed light brown sugar
- 2 1/3 cups cake flour (not self-rising)
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 6 tablespoons unsalted butter (cold, cut into bits)
- 1/2 cup raisins
- granulated sugar, for sprinkling scones
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