Avocado Omelet | Zara Cooks
Creamy avocado and protein-rich eggs create a nutritious, oven-baked omelet packed with heart-healthy fats and essential nutrients. Perfect for breakfast or dinner!
Ingredients
- 2 small avocados (220 g)
- 4 eggs
- ½ tsp. salt
- Black pepper, to taste
- Smoked paprika, to taste
- 20 g onion, chopped
- 45 g tomato, chopped
- 30 g yellow and red bell peppers, chopped
- 30 g broccoli florets
- 2 tbsp. olive oil
- 30 g shredded cheddar cheese (or cheese of choice)
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