Low Salt Thumbprint Jam Cookies | Low Salt Kitchen

Ingredients

• ½ cup unsalted butter, softened
• ¼ cup brown sugar, packed
• 1 egg
• ½ teaspoon vanilla extract
• 1 cup flour
• ¼ cup walnuts, finely chopped (you can also use pecans)
• ⅔ cup jam (raspberry, apricot, strawberry – any flavor)
• ¼ teaspoon no-salt substitute