No-Mixer Fudge Brownies Recipe – Swans Down® Cake Flour
These Fudge Brownies get their moist, tender texture from cake flour and are easy to make – no need to reach for your electric mixer.
Ingredients
- 2 cups – semi-sweet chocolate chips
- ½ cup (1 stick) – unsalted butter, softened
- ¾ cup – light brown sugar
- ¾ cup – white granulated sugar
- 4 – large eggs, room temp.
- 1 tsp. – vanilla extract
- ½ tsp. – salt
- 1 cup+2 Tbsp. – Sifted Swans Down Cake Flour
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