Pillsbury Biscuit Egg Sausage Casserole Recipe
Hearty breakfast casserole with Pillsbury biscuits, crumbled sausage, and melted cheddar—perfect for weekend brunches! Easy to make and cheesy deliciousness in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Baking dish
- Mixing bowl
- Whisk
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plastic wrap
- Aluminum foil
- Refrigerator
Ingredients
- 1 can Pillsbury Grands Biscuits
- 1 lb Breakfast Sausage (cooked and crumbled)
- 6 Eggs (beaten)
- 1 cup Milk
- 1 cup Cheddar Cheese (shredded)
- 1 tsp Salt
- 1 tsp Black Pepper
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