Browned Butter Blondies Recipe - Reily Products

Ingredients

• 1-1/4 cups – unsalted butter
• 1 cup – granulated sugar
• 1 cup – firmly packed dark brown sugar
• 3 – large eggs
• 2-1/2 teaspoons – vanilla extract
• 2-1/2 cups – Swans Down Cake Flour
• 1-1/2 teaspoons – baking powder
• 1-1/2 teaspoons – salt