Fried Catfish | Womans Day Cookery | Umami
Fried Catfish
Ingredients
- 2 pounds catfish
- 1 teaspoon salt
- 1/8 teaspoon pepper
- ½ cup sifted bread crumbs or cornmeal
- 1 egg, well beaten, mixed with 1 tablespoon water
- ¼ cup fat
- Lemon wedges
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