Jim's Original bone-in pork chop sandwich (copycat) | Recipe | Bounded by Buns
This recipe packs a tender pork chop, tangy mustard, and sweet onions into a great sandwich experience. Just make sure you keep track of where the bone is so you don't end up at the Dentist!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Ingredients
- 1 tablespoon olive oil or vegetable oil
- 1/2 yellow onion, thinly sliced
- 1 thin bone-in pork chop (1/2 inch thick)
- salt and ground black pepper
- soft hamburger or sandwich bun
- yellow mustard
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