Grilled Onion and Sour Cream Dip | Starters Recipes | Weber Grills | Weber US

Ingredients

• 3 medium yellow onions, about 1½ pounds total
• 2 tablespoons extra-virgin olive oil
• 1 teaspoon fresh thyme leaves, roughly chopped
• ½ teaspoon kosher salt
• 1 cup sour cream
• 4 ounces (½ cup) cream cheese, softened
• ¼ cup mayonnaise
• 1 garlic clove, minced or pushed through a press
• 1 teaspoon kosher salt
• 1 teaspoon Worcestershire sauce
• ½ teaspoon ground black pepper
• ¼ teaspoon hot sauce, such as Tabasco®
• 2 tablespoons finely chopped fresh chives, divided
• Sturdy potato chips or pita chips