Roasted Sweet Potato Halves with Green Tahini Sauce - Sacha Served What

Ingredients

• 2 medium sweet potatoes (10-14 oz. each, cut in half lengthwise)
• 2 tablespoons avocado oil
• ½ teaspoon garlic powder
• Kosher salt
• Freshly ground black pepper
• Green Tahini Sauce (recipe below)
• ¼ cup roasted pistachios (roughly chopped)
• ¼ cup pomegranate seeds
• ¼ cup crumbled feta cheese
• ¼ cup tahini paste
• 1 clove garlic (peeled)
• Lemon juice
• 3 scallions (ends trimmed, green and whites parts roughly chopped)
• 1 tablespoon roughly chopped dill
• 1 tablespoon roughly chopped parsley
• 3 tablespoons water
• 3 tablespoons extra virgin olive oil