Chicken porridge recipe: easy and healthy meal prep guide
A delicious chicken porridge for lunch in winter. - Recipe Main Dish : Chicken porridge by Japanese recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 1 rice bowl measure of rice
- 1/2 chicken
- 2 liters water
- 2 dried scallop
- 2 tbsp soy sauce
- salt to taste
- 1 clove ginger, thinly shredded
- 1 stalk coriander leaves (Chinese parsley)
- 2 spring onion chopped
- drops of sesame oil
- pepper to taste
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