Delicious French Dip Sandwiches | Recipe Reader

Name: Delicious French Dip Sandwiches | Recipe Reader
Ingredients: 1 (3-4-pound) beef chuck or rump roast; salt, to taste; pepper, to taste; 1 1/4 cups low-sodium beef broth; 1 (10.5-ounce) can French onion soup; 1 onion, sliced; 1 (12-ounce) can light beer, such as Coors Light®; 2 cloves garlic, minced; 1 sprig rosemary; 1 teaspoon Worcestershire sauce; 8 French rolls, split, can substitute 2-3 baguettes, cut into 6-inch rolls and split; 8 tablespoons butter

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If you're craving a classic, these are the most Delicious French Dip Sandwiches! Not only are they loaded with that slightly salty, perfectly tender beef stuffed in a fluffy roll, but they're...

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Ingredients

1 (3-4-pound) beef chuck or rump roast
salt, to taste
pepper, to taste
1 1/4 cups low-sodium beef broth
1 (10.5-ounce) can French onion soup
1 onion, sliced
1 (12-ounce) can light beer, such as Coors Light®
2 cloves garlic, minced
1 sprig rosemary
1 teaspoon Worcestershire sauce
8 French rolls, split, can substitute 2-3 baguettes, cut into 6-inch rolls and split
8 tablespoons butter