Almond Butter & Seed Granola Recipe | Pip & Nut

Ingredients

• 200g roughly chopped almonds
• 100g of pecans
• 50g of dried cranberries
• 3 tablespoons of pumpkin seeds
• 3 tablespoons of coconut flakes
• 2 tablespoons of flax seeds
• 2 tablespoons of sunflower seeds
• 3 tablespoons of sesame seeds
• 1 tsp of flaky salt
• 1 teaspoon of ground cinnamon
• 3 tablespoons of melted coconut oil
• 4 tablespoons of almond butter
• 1 teaspoon of vanilla bean paste
• 150ml of maple syrup