Family-style zucchini slice
Spruce up this weeknight staple with these three tasty variations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Cooking tools:
- Slice pan
- Pastry brush
- Pepper mill
- Sifter
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Offset spatula
- Parchment paper
- Oven
- Skillet
- Fine-mesh sieve
Ingredients
- Basic zucchini slice
- 5 medium (600g) zucchini
- 4 green onions, sliced thinly
- 150 grams leg ham, chopped finely
- ½ cup coarsely chopped fresh dill, plus extra for serving
- 1 cup (120g) coarsely grated cheddar cheese
- 1 cup (150g) self-raising flour
- ½ cup (125ml) extra virgin olive oil, plus extra for brushing
- 5 eggs, beaten lightly
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