Vanilla Cupcakes | SPAR
Indulge in our easy SPAR Vanilla Cupcakes—light, fluffy, and topped with creamy frosting. Serves 12 and ready in under 1 hour, these sweet treats are perfect fo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spar-ni.co.uk.
Ingredients
- 250g/9oz plain flour
- 250g/9oz caster sugar
- 1 tbsp baking powder
- pinch salt
- 100g/3½oz unsalted butter, softened
- 2 large free-range eggs
- 240ml/8¾fl oz milk, at room temperature
- 1 tsp vanilla bean past
- 200g/7oz unsalted butter, softened
- 320g/11½oz icing sugar
- 1 tsp vanilla bean paste
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