Plant-Based Jalapeno Poppers
Plant-Based Jalapeno Poppers made with crescent dough, vegan cream cheese, and sliced hot dogs—easily baked to perfection in just 30 minutes! Perfect for parties or a casual snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterbalancefoods.com.
Ingredients
- 1 tube refrigerated crescent dough
- 4 oz vegan cream cheese, softened
- 4 oz plant-based Sour Cream
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 ½ cup vegan cheddar
- 8 jalapenos, seeds removed and halved
- 6 each Better Balance Hot Dogs, sliced into 2” pieces
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