Roasted Garlic White Pizza With Garlic Sauce | Emerils.com

Roasted Garlic White Pizza With Garlic Sauce | Emerils.com

www.emerils.com

If your pizza peel isn't large enough to handle a 15-inch pizza then divide the dough in half and make two smaller ones. You can line your oven rack with untreated bricks if you don't have a stone....

View Original

Share this recipe:

Ingredients

  • 1 cup whole milk
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon plus a pinch salt
  • 1/4 teaspoon cayenne pepper
  • 3 to 4 heads Roasted Garlic
  • 2 to 3 tablespoons yellow cornmeal, for sprinkling on baker's peel
  • 1 recipe Parmesan Pizza Dough
  • 8 ounces fresh mozzarella, sliced
  • 4 ounces grated fontina
  • 1/2 cup finely grated Parmigiano-Reggiano
  • 2 tablespoons chopped fresh basil leaves
  • 2 tablespoons chopped fresh parsley leaves
  • Crushed red pepper for serving if desired

More Like This