Confetti Mini Muffins by Back Porch Paleo
Delightful Confetti Mini Muffins for kids and adults! Gluten-free option available. Perfect for gatherings or quick treats. Make yours now! 🎉✨
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Whisk
- Mixing bowl
- Spatula
- Measuring cup
- Measuring spoon
- Cooling rack
- Spoon
- Kitchen timer
Ingredients
- 2 cups All Purpose Flour
- 1 tsp Baking Powder
- .5 cup Granulated White Sugar
- .25 tsp Baking Soda
- .125 tsp Vanilla Baking SALT - am.Niccoli
- .75 cup Buttermilk
- 2 whole Eggs
- 3 Tbsp Butter, Unsalted
- 1 1/2 tsp Vanilla Extract
- .5 cup White Chocolate
- 1 1/2 - 2 Tbsp Rainbow Sprinkles
- 2 - 3 tsp Rainbow Sprinkles
- 3 - 4 tsp White Chocolate
- 1 - 2 Tbsp Granulated White Sugar
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