Olive and Cheese Twists Recipe
Give your festive party table a Mediterranean (olive & cheese) Twist! Simple to make, extremely tasty and look amazing! Get the recipe.
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Cooking tools:
- Pastry brush
- Rolling pin
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
Ingredients
- 70g pecorino, grated
- 140g gruyere, grated
- 1 egg, beaten
- 2 sheets (640g) ready rolled puff pastry
- 1 tin Stoneless Black Olives
- 1 tin Fragata Olives filled with Garlic
- Optional: dried herbs, black pepper, sesame seeds
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