Pizza Muffins Recipe 2

Name: Pizza Muffins Recipe 2
Ingredients: 1/2 cup low-fat cottage cheese, rinsed and drained well; 1/3 cup finely grated Parmesan cheese; 1/4 cup white whole wheat flour; 2/3 cup almond meal (not finely-ground almond flour, I use Bob's Red Mill Almond Meal); 1 tsp. baking powder; 1/4 tsp. salt; 1 tsp. dried oregano (I used Greek oregano); 1 tsp. Spike Seasoning (optional, or use any all-purpose seasoning that you like with eggs); 4 eggs, beaten; 3 T water; 1/2 cup diced turkey pepperoni (I cut the pepperoni rounds into sixths); 4 string cheese mozzarella sticks, cut into slices and some slices cut into smaller pieces (3 / 4 cup chopped mozzarella pieces)

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Recipe, grocery list, and nutrition info for Pizza Muffins 2. This Pizza Muffins recipe contains turkey pepperoni, eggs, white whole wheat flour, grated parmesan cheese, cottage cheese and more.

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Chef's knife
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Whisk
Measuring cup
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Spoon

Ingredients

1/2 cup low-fat cottage cheese, rinsed and drained well
1/3 cup finely grated Parmesan cheese
1/4 cup white whole wheat flour
2/3 cup almond meal (not finely-ground almond flour, I use Bob's Red Mill Almond Meal)
1 tsp. baking powder
1/4 tsp. salt
1 tsp. dried oregano (I used Greek oregano)
1 tsp. Spike Seasoning (optional, or use any all-purpose seasoning that you like with eggs)
4 eggs, beaten
3 T water
1/2 cup diced turkey pepperoni (I cut the pepperoni rounds into sixths)
4 string cheese mozzarella sticks, cut into slices and some slices cut into smaller pieces (3 / 4 cup chopped mozzarella pieces)