The Best Fish Head with Chopped Pepper (definitely Chopped Double Pepper) Recipe - Simple Chinese Fo
The top brand in Hunan cuisine, the restaurant must order. This dish is tender and refreshing, spicy and delicious, tender and juicy, full of color, fragrance and flavor. It looks complicated, but...
Ingredients
- 1 piece Big male fish head
- 50g Red chopped pepper
- 50g Yellow chopped pepper
- 5 slices Sliced ginger
- 25ml Steamed Fish Soy Sauce
- 2 tablespoons Cooking Wine
- 40ml Cooking oil
- 2 pieces chopped green onion
- 1 tsp White pepper
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