Spiced Yogurt Chicken Tikka | Canadian Goodness

Ingredients

• 1 1/2 cups (375 mL) plain yogurt divided
• 3 tbsp (45 mL) tikka tandoori or other mild curry paste
• 1 tsp (5 mL) grated lime zest
• 1 lb (500 g) boneless skinless chicken breast cut into thin strips
• 1 tbsp (15 mL) butter
• 1 onion thinly sliced
• 3 cloves garlic minced
• 1/4 tsp (1 mL) salt
• 1 sweet red pepper chopped
• 2 cups (500 mL) no-salt-added canned diced tomatoes
• 2 tbsp (30 mL) cornstarch
• 1 cup (250 mL) frozen green peas thawed
• or chopped green beans
• 1/2 tsp (2 mL) ground cumin
• 2 tsp (10 mL) freshly squeezed lime juice
• 2 tbsp (30 mL) chopped fresh cilantro
• 2 cups (500 mL) hot cooked brown rice