Mrs. T's BLT Pierogy Bake Recipe - Easy Home Meals

Ingredients

• 1 box Classic Cheddar Pierogies or your favorite variety of Mrs. T’s® Pierogies
• 1 cup mayonnaise
• 3 eggs
• 1 cup heavy cream
• 1 cup bacon, cooked and chopped
• 1 cup shredded cheddar cheese
• 16 cherry tomatoes, cut in half
• Salt and pepper, to taste
• 1 tablespoon canola oil
• Arugula or lettuce of your choice
• Preheat oven to 400°F.
• In a large bowl, whisk together mayonnaise, eggs and heavy cream. Add cooked bacon, cheddar cheese, tomatoes, salt and pepper. Stir to combine.
• In a sauté pan, lightly sear pierogies in oil until golden and crispy, about 2 minutes on each side. Do not cook all the way through.
• Layer pierogies in a rectangular casserole dish. Cover with bacon and cheese mixture.
• Bake for 10 minutes.
• Serve on a bed of arugula, or lettuce of your choice, and enjoy!