Grilled Romaine with Cheddar Croutons
Grilling lettuce adds a charred flavor that brings a new twist to a traditional salad.
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Cooking tools:
- Grill
- Blender
- Immersion blender
- Chef's knife
- Cutting board
- Measuring spoon
- Grater
- Peeler
- Tongs
- Serving platter
Ingredients
- Croutons
- Romaine Lettuce Hearts
- Vegetable Oil
- Shaved Parmesan Cheese
- Salt
- Mayonnaise
- Plain Greek Yogurt
- Anchovy Paste
- Lemon
- Olive Oil
- Dijon Mustard
- Garlic Cloves
- Shredded Parmesan Cheese
- Kosher Salt
- Black Pepper
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