Cold Mascarpone Cream Cake Recipe
The Cold Mascarpone Cream Cake is a fresh and delicious summer dessert that is prepared without an oven. Discover here the doses and procedure to make this recipe!
Keywords
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- recipe
- italian cuisine
- how to cook
- Cold Mascarpone Cream Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Digestive biscuits 14.1 oz
- Butter 1 cup
- Dark chocolate 2.5 oz
- Mint to taste
- Whole milk 2.1 cups
- Lemon peel 1
- Egg yolks 4
- Sugar ½ cup
- Type 00 flour 0.3 cup
- Isinglass 0.3 oz
- Mascarpone cheese 1 cup
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