Sizzling Loaded Bacon Cheeseburger Alfredo Pasta Recipe - Pro of Delicious Creations

Ingredients

• 1 lb (450 g) ground beef
• 6 strips of bacon, cooked and crumbled
• 12 oz (340 g) pasta (penne, rotini, or fettuccine)
• 1 tablespoon olive oil
• 1 cup (240 ml) heavy cream
• ½ cup (120 ml) milk
• 1 cup (100 g) shredded cheddar cheese
• ½ cup (50 g) grated Parmesan cheese
• 1 small onion, diced
• 3 cloves garlic, minced
• 2 tablespoons ketchup (optional, for cheeseburger flavor)
• 1 teaspoon mustard (optional)
• 1 teaspoon paprika
• Salt and black pepper, to taste
• Chopped green onions
• Extra bacon crumbles