Simple Arabic Rice Pilaf | Just A Pinch Recipes
Fry the vermicelli in butter on low until golden. Add remaining ingredients. Bring to a boil then reduce to a simmer. . Cover & simmer for 30 minutes or until rice is...
Ingredients
- 2 cup(s) white rice
- 1/4 cup(s) butter
- 1 - handfull broken vermicelli noodles
- 1/2 teaspoon(s) salt
- 3 3/4 cup(s) water or broth
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