Icing sugar (raw?, organic) | Foundation G+E
Icing sugar is very finely ground refined white sugar that is used to refine or decorate desserts. It is never raw but is available in organic quality.
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Ingredients
- 90 g almonds (blanched and ground)
- 70 g powdered sugar (organic)
- 1½ tbsp water
- ½ tsp almond extract
- ½ tsp rose water
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