Broccoli and Ham Pasta Bake - Cookidoo® – the official Thermomix® recipe platform
Delicious Broccoli and Ham Pasta Bake with Gruyère cheese and Mornay Sauce – perfect for a cozy meal! Try it on Cookidoo®. Sign up free today!
Ingredients
- 70 g Gruyère cheese
- 1150 g water
- 1 ½ tsp fine sea salt
- 10 g oil
- 150 g smoked ham, cooked
- 400 g dried penne pasta
- 300 g broccoli florets
- 70 g unsalted butter
- 70 g plain flour
- 1 tsp Dijon mustard
- 700 g whole milk
- 1 tsp fine sea salt
- ½ tsp ground black pepper
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