Cheesy Broccoli-Rice Casserole Recipe That Kids Love - Online Food Blog

Ingredients

• 1 package (16 oz / 454 g) frozen broccoli florets
• 3 cups (720 ml) cooked rice
• 2 cups (226 g) shredded mild or medium cheddar cheese, divided
• 1 small onion, finely chopped
• 1 can (10 ¾ oz / 305 g) cream of mushroom soup
• ½ cup (120 ml) milk
• 1 tsp salt
• ½ tsp black pepper
• ¼ tsp garlic powder
• ¼ tsp paprika