Rosemary and Lemon Chicken recipe | Flavorful | WW TASTE
Try this simple and delicious rosemary and lemon chicken tray bake for a quick weeknight dinner. With fresh rosemary and zesty lemon, for a no-fuss meal.
Ingredients
- 8 free-range chicken thighs (bone in and skin on)
- 1⁄2 cup freshly squeezed lemon juice
- Sea salt and freshly ground black pepper, to taste
- 15 g fresh rosemary
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