Gorgonzola & Grape Pizza Recipe Gelson's
Enjoy a harmonious bite of sweet grapes, salty cheeses, and blue funk on a chewy crust. Perfect for casual dinners or date night! Serve with a light red wine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- Bread flour, for dusting
- ⅓ cup sweet red wine
- 1 Tbsp granulated sugar
- 1 ½ cups red seedless grapes, halved lengthwise
- 5 oz Italian Fontina, rind discarded and cheese cut into ¼” dice
- 2 oz mild Gorgonzola, crumbled
- ½ tsp coarsely ground black pepper
- Red pepper flakes, Parmesan, and Italian seasoning (optional toppings)
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