Italian Sub Nachos
partofyourfamily.realcaliforniamilk.com
Italian sub nachos with mozzarella, provolone and salami. Melty, deli-inspired snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at partofyourfamily.realcaliforniamilk.com.
Ingredients
- 1 (8-ounce) bag kettle-cooked chips
- 1 (8-ounce) ball fresh Real California mozzarella cheese, cut into 1/4-inch slices
- 1/2 cup shredded Real California mozzarella cheese
- 1/2 cup shredded Real California provolone cheese
- 8 ounces assorted salami, such as soppressata, Genoa or Coppa
- 1 cup jarred whole peperoncini peppers, drained and patted dry
- 1/2 cup pitted black olives, drained and halved
- 1/2 small red onion, thinly sliced
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