Pepper Relish : Foodwise
This pepper relish is sweet, spicy, tangy, and savory. Perfect for topping grilled sausages, or as a delicious condiment on a sub sandwich. What’s not to relish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodwise.org.
Cooking tools:
- Chef's knife
- Cutting board
- Food processor
- Pot
- Measuring cup
- Measuring spoon
- Spoon
- Mason jar
- Refrigerator
- Stove
Ingredients
- 2 bell peppers, any color
- 5 frying peppers such as Jimmy Nardello or Gypsy
- 2 jalapenos
- 2 serrano peppers
- 1 medium-sized onion
- 6 cloves of garlic
- 1 cup white vinegar
- ¾ cup sugar
- 1 teaspoon mustard seeds
- 2 teaspoons kosher salt
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