Zesty Orange and Poppy Seed Cake Recipe | Food Network UK
This mouth-watering recipe is ready in just 2 hours and the ingredients detailed below can serve up to 12 people.
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Cooking tools:
- Stand mixer
- Food processor
- Springform pan
- Cooling rack
- Skewer
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Parchment paper
- Oven
- Stove
- Plate
Ingredients
- 2 medium oranges
- 3 large eggs, at room temperature
- 250g Tate & Lyle® Fairtrade Light Soft Brown Sugar
- 290g ground almonds
- 1 rounded tsp baking powder
- 1 rounded tbsp poppy seeds
- 4 small seedless satsumas or tangerines
- 1 medium orange, juiced
- 150g Lyle's Golden Syrup® and extra for drizzling
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