Quick Wholemeal Loaf recipe | Delia Smith
Delia's Quick Wholemeal Loaf recipe. The poet Pam Ayres once said, when describing her home-made wholemeal bread, that it was like 'biting into a cornfield', and that's it – the very best...
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Ingredients
- 450g strong stoneground wholemeal flour, plus a little extra
- 1 level dessertspoon fine salt
- 2 level teaspoons (or a 7g packet) easy bake yeast
- 350ml hand-hot water
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