Coconut Macaroons Recipe
Coconut Macaroons Yield: About 2 Dozen Macaroons There are many recipes for Coconut Macaroons. Although many think of macaroons as a combination of ground almon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmanddairy.com.
Cooking tools:
- Sifter
- Stainless steel bowl
- Saucepan
- Whisk
- Stove
- Oven
- Baking sheet
- Parchment paper
- Measuring spoon
- Refrigerator
- Cooling rack
- Measuring cup
- Spoon
- Melting pan
Ingredients
- 4 large egg whites, at room temperature
- 1 cup granulated white sugar
- 1/4 teaspoon salt
- 1 teaspoon pure vanilla extract
- 1/2 cup cake flour, sifted
- 3 cups sweetened shredded coconut
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