Gluten Free Texas Sheet Cake | Milk & Honey Nutrition

Gluten Free Texas Sheet Cake | Milk & Honey Nutrition

www.milkandhoneynutrition.com

This Gluten Free Texas Sheet Cake is moist, delicious, rich, gluten free, and can be made dairy free if needed! It's full of rich chocolate, hints of cinnamon, and flavorful Texas pecans!

View full recipe on www.milkandhoneynutrition.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.milkandhoneynutrition.com.

Share this recipe:

Cooking tools:

  • Baking sheet
  • Saucepan
  • Stove
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Chef's knife
  • Cutting board

Ingredients

  • 1 cup refined coconut oil (or butter)
  • 4 Tbsp unsweetened cocoa powder
  • 1 cup water
  • 2 cups coconut sugar (or another granulated sweetener of choice)
  • 2 cups gluten free flour blend
  • 1 tsp baking soda
  • ½ tsp salt
  • 2 tsp cinnamon
  • ½ cup buttermilk
  • 1 tsp vanilla extract
  • 2 large eggs (beaten)
  • ½ cup refined coconut oil (or butter)
  • 6 Tbsp whole milk
  • 3 ¾ cup powdered sugar
  • ½ cup chopped pecans

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This